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Great Classics
Campanian Tradition
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CAPELLINI
Nº1
with Tomato Sauce
Recipe
Egg Pappardelle N° 101
with Eggplant
Recipe
ORECCHIETTE
Nº87
with Broccoli & Anchovy
Recipe
SEMI DI ORZO
Nº27
with Uncooked Sicilian Sauce
Recipe
FARFALLE
Nº85
with Smoked Salmon
Recipe
RICCIOLI
Nº54
with Mozzarella, Tomato & Basil
Recipe
MEZZI RIGATONI
Nº51
with Leek & Sausage
Recipe
LINGUINE
Nº13
with Lemon
Recipe
SPAGHETTI
Nº3
MIDNIGHT SPAGHETTI (WITH CHILI & GARLIC)
Recipe