TURNING BACK THE CLOCK: REMEMBERING WHAT
WE COME FROM IS OUR WAY FORWARD
![](https://www.pastarummo.it/wp-content/uploads/2021/10/175_logo.jpg)
175TH ANNIVERSARY
We share our happiness on the occasion
of our 175th Anniversary with
special edition packaging and more.
175 THINGS WE KNOW TO BE TRUE
![](https://www.pastarummo.it/wp-content/uploads/2021/10/175_pack.jpg)
JUNE 2021
The Italian Ministry of Economic
Development issues a celebrative stamp
with Postal Service cancellation
in honor of our 175th anniversary.
![](https://www.pastarummo.it/wp-content/uploads/2021/10/175_francobollojpg.jpg)
![](https://www.pastarummo.it/wp-content/uploads/2021/10/175_fusillo.jpg)
![](https://www.pastarummo.it/wp-content/uploads/2020/04/1_camioncino.jpg)
![](https://www.pastarummo.it/wp-content/uploads/2020/04/2_Cosimocontrafila2.jpg)
![](https://www.pastarummo.it/wp-content/uploads/2020/04/3_bimbaconpaccheri1.jpg)
2019
We aired the spot “There are
no shortcuts”, our tribute to celebrate
the deep love Italians have for pasta and
the story of our daily pursuit of excellence.
![](https://www.pastarummo.it/wp-content/uploads/2020/04/4_packshot.jpg)
![](https://www.pastarummo.it/wp-content/uploads/2020/04/5_spaghetti.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_01.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_02.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_03.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_04.jpg)
2016 − 2018
Years of recovery, growth and
new products. We introduce
Legume Pasta and Spaghettoni
Grossi No. 220.
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_06.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_08.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_09.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_10.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_11.jpg)
15 OCTOBER 2015
Our factory is heavily damaged by
massive flooding. In the aftermath,
community support and expressions
of solidarity throughout Italy are
overwhelming. Thank you.
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_13.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_14.jpg)
FALL 2015
We introduce a line of gluten-free
pasta made from brown rice, white
corn and yellow corn.
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_16.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_17.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_18.jpg)
2012
We redesign the look of
Pasta Rummo Lenta Lavorazione,®
paying homage to our past while
paving the way for the future.
![](https://www.pastarummo.it/wp-content/uploads/2023/04/certification_storia_72-new.jpg)
APRIL 2011
Rummo Pasta earns Bureau Veritas
certification for its resistance to
over-cooking and the quality of
the durum wheat used to make it.
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_22.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_23.jpg)
FEBRUARY 2011
Rummo launches organic and
organic wholewheat lines, both
made of environment-friendly,
100% Italian wheat.
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_25.jpg)
JANUARY 2011
The President of the Republic
awards Cosimo Rummo the Leonardo
Award of Excellence “Made in Italy”
in honor of the firm’s innovation
and product quality.
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_27.jpg)
2010
Legambiente awards Rummo the
prize “Innovation, Environment’s
Friend” for cutting its CO2 emissions
by 30%, thanks to investment in
a Trigeneration plant.
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_29.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_30.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_31.jpg)
2009
Three product lines are born: Nidi
di semola (nests), Mattassine all’uovo
(egg pasta nests) and la linea Forno
(egg pasta for baked preparations).
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_33.jpg)
APRIL 2005
Rummo Lenta Lavorazione® is
born, formalizing a method inspired
by tradition, based on the search
for excellence in every phase
of production.
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_35.jpg)
1991
The new pasta factory is built, and
Rummo stops milling wheat in order to concentrate on making pasta.
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_37.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_38.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_39.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_29.jpg)
1935
The company moves to Via dei
Mulini, in what is now the historical
heart of Benevento, and becomes
a corporation.
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_42.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_31.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_44.jpg)
THE FAMILY
From Antonio to Cosimo to
Antonio to Cosimo (etcetera), the
Rummo legacy is passed from
generation to generation.
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_46.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_47.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_48.jpg)
MAY 1920
On May 1, 1920, the staff of the
Rummo mill and pasta factory pose
for a group picture. Our story is
still built on our people today.
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_mobile_50.jpg)
1900
Our three horses (Bruto, Bello
and Baiardo) pull the wheat from
Puglia and Campania to our mill.
You can still see them today on
every package of pasta.
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_37.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_38.jpg)
![Pasta Rummo - Storia](https://www.pastarummo.it/wp-content/uploads/2019/02/storia_39.jpg)
1846
Antonio Rummo launches
the family business of milling
wheat and making pasta where the
grain is good and the waters
are pure: Benevento.