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The Classics
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Gluten-free
Organic Wholewheat
Legume Pasta
Egg Pasta
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Potato Gnocchi
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RECIPES & SUGGESTIONS
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CAPELLINI
Nº 1
MARINARA
Recipe
SPAGHETTINI
Nº 2
WITH TOMATO & BASIL
Recipe
SPAGHETTI
Nº 3
MIDNIGHT SPAGHETTI (WITH CHILI & GARLIC)
Recipe
SPAGHETTI
Nº 3
SPAGHETTI FRITTATA
Recipe
SPAGHETTI GROSSI
Nº 5
CARBONARA
Recipe
LINGUINE
Nº 13
WITH LEMON
Recipe
SPAGHETTONI GROSSI
Nº 220
WITH CLAM SAUCE
Recipe
FUSILLI
Nº 48
PUTTANESCA
Recipe
MEZZI RIGATONI
Nº 51
WITH LEEK & SAUSAGE
Recipe
RICCIOLI
Nº 54
WITH MOZZARELLA, TOMATO & BASIL
Recipe
PENNE LISCE
Nº 59
IN THE NERANO STYLE
Recipe
PENNE RIGATE
Nº 66
ARRABBIATA (TOMATO, CHILI & GARLIC)
Recipe
PASTA MISTA
Nº 74
WITH POTATOES
Recipe
FARFALLE
Nº 85
WITH SMOKED SALMON
Recipe
CASARECCE
Nº 88
WITH PESTO, POTATOES & GREEN BEANS
Recipe
SEMI DI ORZO
Nº 27
WITH UNCOOKED SICILIAN SAUCE
Recipe
ORECCHIETTE
Nº 87
WITH BROCCOLI & ANCHOVY
Recipe
ORGANIC WHOLEWHEAT ELICOIDALI
Nº 49
WITH SAVOY CABBAGE, POTATO & BITTO
Recipe
ORGANIC WHOLEWHEAT PENNE RIGATE
Nº 66
WITH RED PESTO
Recipe
GLUTEN-FREE FUSILLI
Nº 48
WITH PUMPKIN, PORCINI MUSHROOMS & WALNUTS
Recipe
GLUTEN-FREE ELICOIDALI
Nº 49
WITH EGGPLANT
Recipe
GLUTEN-FREE MEZZI RIGATONI
Nº 51
WITH RAPINI & SAUSAGE
Recipe
LENTIL PENNETTE
Nº 70
WITH CREAM OF ZUCCHINI
Recipe
EGG PAPARDELLE
Nº 101
WITH EGGPLANT & ZUCCHINI
Recipe
