Paccherotti® Rummo have arrived!

30 March 2020

Two exclusive shapes born from the great Italian gastronomic tradition, made with ancient wisdom to which our artisans have added a sprinkling of creativity.

Smaller and more resistant than traditional Paccheri, they are more suitable to be sautéed and easier to eat in one bite. They are perfectly suited for hearty, full-bodied meat-based sauces as well as seafood sauces recipes.

Find out more