{"id":6387,"date":"2019-05-03T10:06:44","date_gmt":"2019-05-03T08:06:44","guid":{"rendered":"https:\/\/www.pastarummo.it\/prodotti\/penne-lisce-alla-nerano\/"},"modified":"2022-04-13T12:03:23","modified_gmt":"2022-04-13T10:03:23","slug":"penne-lisce-alla-nerano","status":"publish","type":"post","link":"https:\/\/www.pastarummo.it\/fr\/recettes\/penne-lisce-alla-nerano\/","title":{"rendered":"PENNE LISCE N\u00ba59"},"content":{"rendered":"\n<div class=\"wp-container-4 wp-block-group\"><div class=\"wp-block-group__inner-container\">\n<div class=\"wp-container-3 wp-block-columns has-2-columns\">\n<div class=\"wp-container-1 wp-block-column\">\n<h3 id=\"h-ingr-dients\">INGR\u00c9DIENTS<\/h3>\n\n\n\n<p><strong>POUR 4 PERSONNES<\/strong><\/p>\n\n\n\n<p><em>360 g de Penne lisce N\u00b059 Rummo<br>4 courgettes moyennes<br>1 gousse d\u2019ail<br>45 ml d\u2019<em>huile d&rsquo;olive vierge extra<\/em><br>Parmesan<\/em><\/p>\n<\/div>\n\n\n\n<div class=\"wp-container-2 wp-block-column\">\n<h3 id=\"h-pr-paration\">PR\u00c9PARATION<\/h3>\n\n\n\n<p>Couper les courgettes en rondelles, faire revenir l\u2019ail dans l\u2019huile d\u2019olive et ajouter les courgettes. Cuire les penne pendant 10 minutes dans de l\u2019eau bouillante et d\u00e9j\u00e0 sal\u00e9e. \u00c9goutter les p\u00e2tes et les verser dans le condiment, rajouter un peu d\u2019eau de cuisson si n\u00e9cessaire. Ajouter du parmesan et servir.<\/p>\n\n\n\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link\" href=\"https:\/\/www.pastarummo.it\/fr\/recettes\">TOUTES LES RECETTES<\/a><\/div>\n<\/div>\n<\/div>\n<\/div><\/div>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>INGR\u00c9DIENTS POUR 4 PERSONNES 360 g de Penne lisce N\u00b059 Rummo4 courgettes moyennes1 gousse d\u2019ail45 ml d\u2019huile d&rsquo;olive vierge extraParmesan PR\u00c9PARATION Couper les courgettes en rondelles, faire revenir l\u2019ail dans l\u2019huile d\u2019olive et ajouter les courgettes. Cuire les penne pendant 10 minutes dans de l\u2019eau bouillante et d\u00e9j\u00e0 sal\u00e9e. \u00c9goutter les p\u00e2tes et les verser [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":5,"featured_media":6388,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1071],"tags":[1152,1943],"acf":[],"uagb_featured_image_src":{"full":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2019\/05\/penne-lisce-alla-nerano.jpg",400,400,false],"thumbnail":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2019\/05\/penne-lisce-alla-nerano.jpg",400,400,false],"medium":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2019\/05\/penne-lisce-alla-nerano.jpg",400,400,false],"medium_large":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2019\/05\/penne-lisce-alla-nerano.jpg",400,400,false],"large":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2019\/05\/penne-lisce-alla-nerano.jpg",400,400,false],"1536x1536":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2019\/05\/penne-lisce-alla-nerano.jpg",400,400,false],"2048x2048":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2019\/05\/penne-lisce-alla-nerano.jpg",400,400,false]},"uagb_author_info":{"display_name":"pastarummo","author_link":"https:\/\/www.pastarummo.it\/fr\/author\/pastarummo\/"},"uagb_comment_info":0,"uagb_excerpt":"INGR\u00c9DIENTS POUR 4 PERSONNES 360 g de Penne lisce N\u00b059 Rummo4 courgettes moyennes1 gousse d\u2019ail45 ml d\u2019huile d&rsquo;olive vierge extraParmesan PR\u00c9PARATION Couper les courgettes en rondelles, faire revenir l\u2019ail dans l\u2019huile d\u2019olive et ajouter les courgettes. Cuire les penne pendant 10 minutes dans de l\u2019eau bouillante et d\u00e9j\u00e0 sal\u00e9e. \u00c9goutter les p\u00e2tes et les verser\u2026","yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v15.2.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>PENNE LISCE N\u00ba59 | Pasta Rummo - Lenta Lavorazione<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.pastarummo.it\/fr\/recettes\/penne-lisce-alla-nerano\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"PENNE LISCE N\u00ba59 | Pasta Rummo - Lenta Lavorazione\" \/>\n<meta property=\"og:description\" content=\"INGR\u00c9DIENTS POUR 4 PERSONNES 360 g de Penne lisce N\u00b059 Rummo4 courgettes moyennes1 gousse d\u2019ail45 ml d\u2019huile d&rsquo;olive vierge extraParmesan PR\u00c9PARATION Couper les courgettes en rondelles, faire revenir l\u2019ail dans l\u2019huile d\u2019olive et ajouter les courgettes. Cuire les penne pendant 10 minutes dans de l\u2019eau bouillante et d\u00e9j\u00e0 sal\u00e9e. \u00c9goutter les p\u00e2tes et les verser [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.pastarummo.it\/fr\/recettes\/penne-lisce-alla-nerano\/\" \/>\n<meta property=\"og:site_name\" content=\"Pasta Rummo - Lenta Lavorazione\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/it-it.facebook.com\/pastarummo\/\" \/>\n<meta property=\"article:published_time\" content=\"2019-05-03T08:06:44+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-04-13T10:03:23+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.pastarummo.it\/wp-content\/uploads\/2019\/05\/penne-lisce-alla-nerano.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"400\" \/>\n\t<meta property=\"og:image:height\" content=\"400\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\">\n\t<meta name=\"twitter:data1\" content=\"pastarummo\">\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\">\n\t<meta name=\"twitter:data2\" content=\"0 minute\">\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.pastarummo.it\/en\/#organization\",\"name\":\"Rummo S.p.A.\",\"url\":\"https:\/\/www.pastarummo.it\/en\/\",\"sameAs\":[\"https:\/\/it-it.facebook.com\/pastarummo\/\",\"https:\/\/www.instagram.com\/pasta_rummo\/?hl=it\",\"https:\/\/it.linkedin.com\/company\/rummo-s.p.a.\",\"https:\/\/www.youtube.com\/channel\/UCJvDvA6siKVw6p82txwmLOQ\/\"],\"logo\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.pastarummo.it\/en\/#logo\",\"inLanguage\":\"fr-FR\",\"url\":\"https:\/\/www.pastarummo.it\/wp-content\/uploads\/2019\/04\/logo_rummo.png\",\"width\":240,\"height\":132,\"caption\":\"Rummo S.p.A.\"},\"image\":{\"@id\":\"https:\/\/www.pastarummo.it\/en\/#logo\"}},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.pastarummo.it\/en\/#website\",\"url\":\"https:\/\/www.pastarummo.it\/en\/\",\"name\":\"Pasta Rummo - 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