{"id":31769,"date":"2022-04-11T11:49:51","date_gmt":"2022-04-11T09:49:51","guid":{"rendered":"https:\/\/www.pastarummo.it\/prodotti\/linguine-n13-sans-gluten\/"},"modified":"2022-04-11T11:52:03","modified_gmt":"2022-04-11T09:52:03","slug":"linguine-n13-sans-gluten","status":"publish","type":"post","link":"https:\/\/www.pastarummo.it\/fr\/recettes\/linguine-n13-sans-gluten\/","title":{"rendered":"Linguine N\u00b013 Sans Gluten"},"content":{"rendered":"\n<div class=\"wp-container-4 wp-block-columns\">\n<div class=\"wp-container-1 wp-block-column\">\n<h3 id=\"h-ingr-dients\">INGR\u00c9DIENTS<\/h3>\n\n\n\n<p><strong>POUR 2 PERSONNES<\/strong><\/p>\n\n\n\n<p><em>250 g de Linguine N\u00b013 Sans Gluten Rummo<br>100 g de petites feuilles de basilic<br>100 ml d\u2019huile d\u2019olive vierge extra<br>100 g de parmigiano reggiano r\u00e2p\u00e9<br>50 g de pecorino r\u00e2p\u00e9<br>30 g de pignons de pin<br>1\/2 gousse d\u2019ail<br>Sel en quantit\u00e9 suffisante<\/em><\/p>\n<\/div>\n\n\n\n<div class=\"wp-container-3 wp-block-column\">\n<h3 id=\"h-pr-paration\">PR\u00c9PARATION<\/h3>\n\n\n\n<p>S\u00e9lectionnez, lavez et s\u00e9chez les feuilles de basilic. Faites bouillir une grande casserole d\u2019eau pour les p\u00e2tes. Pendant ce temps, dans le bol d\u2019un mixeur plongeant, mettez beaucoup d\u2019huile, l\u2019ail, les pignons et le sel. Mixez jusqu\u2019\u00e0 ce que le m\u00e9lange soit lisse et bien homog\u00e8ne. En deux temps, ajoutez les feuilles de basilic et mixez jusqu\u2019\u00e0 obtenir la consistance souhait\u00e9e. Ajoutez les deux fromages r\u00e2p\u00e9s et un autre filet d\u2019huile d\u2019olive. Remuez vigoureusement \u00e0 la main. Ajoutez du sel si n\u00e9cessaire. Salez l\u2019eau bouillante de la casserole et faites cuire 250\u00a0g de p\u00e2tes pendant le temps de cuisson recommand\u00e9 de 11\u00a0minutes. Mettez le pesto dans une po\u00eale anti-adh\u00e9rente sur feu \u00e9teint. \u00c9gouttez les linguines cuites et mettez-les directement dans la po\u00eale avec le pesto, en conservant l\u2019eau de cuisson. M\u00e9langez et assaisonnez les p\u00e2tes avec le pesto pour lier les saveurs, en ajoutant un peu d\u2019eau de cuisson pour rectifier l\u2019onctuosit\u00e9 de la sauce. Servez, en d\u00e9corant avec des pignons de pin et une feuille de basilic. Servez tout de suite.<\/p>\n\n\n\n<div class=\"wp-container-2 wp-block-buttons\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link\" href=\"https:\/\/www.pastarummo.it\/fr\/recettes\">TOUTES LES RECETTES<\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>INGR\u00c9DIENTS POUR 2 PERSONNES 250 g de Linguine N\u00b013 Sans Gluten Rummo100 g de petites feuilles de basilic100 ml d\u2019huile d\u2019olive vierge extra100 g de parmigiano reggiano r\u00e2p\u00e950 g de pecorino r\u00e2p\u00e930 g de pignons de pin1\/2 gousse d\u2019ailSel en quantit\u00e9 suffisante PR\u00c9PARATION S\u00e9lectionnez, lavez et s\u00e9chez les feuilles de basilic. Faites bouillir une grande [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":5,"featured_media":30136,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1071],"tags":[1942,1195,1941],"acf":[],"uagb_featured_image_src":{"full":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2022\/03\/12_LINGUINE_13_SG_AL_PESTO.jpg",400,400,false],"thumbnail":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2022\/03\/12_LINGUINE_13_SG_AL_PESTO.jpg",400,400,false],"medium":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2022\/03\/12_LINGUINE_13_SG_AL_PESTO.jpg",400,400,false],"medium_large":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2022\/03\/12_LINGUINE_13_SG_AL_PESTO.jpg",400,400,false],"large":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2022\/03\/12_LINGUINE_13_SG_AL_PESTO.jpg",400,400,false],"1536x1536":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2022\/03\/12_LINGUINE_13_SG_AL_PESTO.jpg",400,400,false],"2048x2048":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2022\/03\/12_LINGUINE_13_SG_AL_PESTO.jpg",400,400,false]},"uagb_author_info":{"display_name":"pastarummo","author_link":"https:\/\/www.pastarummo.it\/fr\/author\/pastarummo\/"},"uagb_comment_info":0,"uagb_excerpt":"INGR\u00c9DIENTS POUR 2 PERSONNES 250 g de Linguine N\u00b013 Sans Gluten Rummo100 g de petites feuilles de basilic100 ml d\u2019huile d\u2019olive vierge extra100 g de parmigiano reggiano r\u00e2p\u00e950 g de pecorino r\u00e2p\u00e930 g de pignons de pin1\/2 gousse d\u2019ailSel en quantit\u00e9 suffisante PR\u00c9PARATION S\u00e9lectionnez, lavez et s\u00e9chez les feuilles de basilic. Faites bouillir une grande\u2026","yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v15.2.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Linguine N\u00b013 Sans Gluten | Pasta Rummo - Lenta Lavorazione<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.pastarummo.it\/fr\/recettes\/linguine-n13-sans-gluten\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Linguine N\u00b013 Sans Gluten | Pasta Rummo - Lenta Lavorazione\" \/>\n<meta property=\"og:description\" content=\"INGR\u00c9DIENTS POUR 2 PERSONNES 250 g de Linguine N\u00b013 Sans Gluten Rummo100 g de petites feuilles de basilic100 ml d\u2019huile d\u2019olive vierge extra100 g de parmigiano reggiano r\u00e2p\u00e950 g de pecorino r\u00e2p\u00e930 g de pignons de pin1\/2 gousse d\u2019ailSel en quantit\u00e9 suffisante PR\u00c9PARATION S\u00e9lectionnez, lavez et s\u00e9chez les feuilles de basilic. Faites bouillir une grande [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.pastarummo.it\/fr\/recettes\/linguine-n13-sans-gluten\/\" \/>\n<meta property=\"og:site_name\" content=\"Pasta Rummo - Lenta Lavorazione\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/it-it.facebook.com\/pastarummo\/\" \/>\n<meta property=\"article:published_time\" content=\"2022-04-11T09:49:51+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-04-11T09:52:03+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.pastarummo.it\/wp-content\/uploads\/2022\/03\/12_LINGUINE_13_SG_AL_PESTO.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"400\" \/>\n\t<meta property=\"og:image:height\" content=\"400\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\">\n\t<meta name=\"twitter:data1\" content=\"pastarummo\">\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\">\n\t<meta name=\"twitter:data2\" content=\"1 minute\">\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.pastarummo.it\/en\/#organization\",\"name\":\"Rummo S.p.A.\",\"url\":\"https:\/\/www.pastarummo.it\/en\/\",\"sameAs\":[\"https:\/\/it-it.facebook.com\/pastarummo\/\",\"https:\/\/www.instagram.com\/pasta_rummo\/?hl=it\",\"https:\/\/it.linkedin.com\/company\/rummo-s.p.a.\",\"https:\/\/www.youtube.com\/channel\/UCJvDvA6siKVw6p82txwmLOQ\/\"],\"logo\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.pastarummo.it\/en\/#logo\",\"inLanguage\":\"fr-FR\",\"url\":\"https:\/\/www.pastarummo.it\/wp-content\/uploads\/2019\/04\/logo_rummo.png\",\"width\":240,\"height\":132,\"caption\":\"Rummo S.p.A.\"},\"image\":{\"@id\":\"https:\/\/www.pastarummo.it\/en\/#logo\"}},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.pastarummo.it\/en\/#website\",\"url\":\"https:\/\/www.pastarummo.it\/en\/\",\"name\":\"Pasta Rummo - Lenta Lavorazione\",\"description\":\"Pasta Rummo - Lenta Lavorazione\",\"publisher\":{\"@id\":\"https:\/\/www.pastarummo.it\/en\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/www.pastarummo.it\/en\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.pastarummo.it\/fr\/recettes\/linguine-n13-sans-gluten\/#primaryimage\",\"inLanguage\":\"fr-FR\",\"url\":\"https:\/\/www.pastarummo.it\/wp-content\/uploads\/2022\/03\/12_LINGUINE_13_SG_AL_PESTO.jpg\",\"width\":400,\"height\":400},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.pastarummo.it\/fr\/recettes\/linguine-n13-sans-gluten\/#webpage\",\"url\":\"https:\/\/www.pastarummo.it\/fr\/recettes\/linguine-n13-sans-gluten\/\",\"name\":\"Linguine N\\u00b013 Sans Gluten | Pasta Rummo - Lenta Lavorazione\",\"isPartOf\":{\"@id\":\"https:\/\/www.pastarummo.it\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.pastarummo.it\/fr\/recettes\/linguine-n13-sans-gluten\/#primaryimage\"},\"datePublished\":\"2022-04-11T09:49:51+00:00\",\"dateModified\":\"2022-04-11T09:52:03+00:00\",\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.pastarummo.it\/fr\/recettes\/linguine-n13-sans-gluten\/\"]}]},{\"@type\":\"Article\",\"@id\":\"https:\/\/www.pastarummo.it\/fr\/recettes\/linguine-n13-sans-gluten\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.pastarummo.it\/fr\/recettes\/linguine-n13-sans-gluten\/#webpage\"},\"author\":{\"@id\":\"https:\/\/www.pastarummo.it\/en\/#\/schema\/person\/d2743208a08db1149c2ad3e48066b65c\"},\"headline\":\"Linguine N\\u00b013 Sans Gluten\",\"datePublished\":\"2022-04-11T09:49:51+00:00\",\"dateModified\":\"2022-04-11T09:52:03+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.pastarummo.it\/fr\/recettes\/linguine-n13-sans-gluten\/#webpage\"},\"publisher\":{\"@id\":\"https:\/\/www.pastarummo.it\/en\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.pastarummo.it\/fr\/recettes\/linguine-n13-sans-gluten\/#primaryimage\"},\"keywords\":\"Grands classiques,LINGUINE GLUTEN FREE,Savoureux &amp; L\\u00e9ger\",\"articleSection\":\"Recettes et ID\\u00c9ES\",\"inLanguage\":\"fr-FR\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.pastarummo.it\/en\/#\/schema\/person\/d2743208a08db1149c2ad3e48066b65c\",\"name\":\"pastarummo\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","_links":{"self":[{"href":"https:\/\/www.pastarummo.it\/fr\/wp-json\/wp\/v2\/posts\/31769"}],"collection":[{"href":"https:\/\/www.pastarummo.it\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pastarummo.it\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pastarummo.it\/fr\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pastarummo.it\/fr\/wp-json\/wp\/v2\/comments?post=31769"}],"version-history":[{"count":2,"href":"https:\/\/www.pastarummo.it\/fr\/wp-json\/wp\/v2\/posts\/31769\/revisions"}],"predecessor-version":[{"id":31772,"href":"https:\/\/www.pastarummo.it\/fr\/wp-json\/wp\/v2\/posts\/31769\/revisions\/31772"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pastarummo.it\/fr\/wp-json\/wp\/v2\/media\/30136"}],"wp:attachment":[{"href":"https:\/\/www.pastarummo.it\/fr\/wp-json\/wp\/v2\/media?parent=31769"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pastarummo.it\/fr\/wp-json\/wp\/v2\/categories?post=31769"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pastarummo.it\/fr\/wp-json\/wp\/v2\/tags?post=31769"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}