{"id":47670,"date":"2026-11-11T09:00:00","date_gmt":"2026-11-11T08:00:00","guid":{"rendered":"https:\/\/www.pastarummo.it\/?p=47670"},"modified":"2026-11-10T19:07:54","modified_gmt":"2026-11-10T18:07:54","slug":"spaghetti-grossi-n-5-with-pears-and-gorgonzola","status":"publish","type":"post","link":"https:\/\/www.pastarummo.it\/en\/ricette\/spaghetti-grossi-n-5-with-pears-and-gorgonzola\/","title":{"rendered":"Spaghetti Grossi N\u00b0 5"},"content":{"rendered":"\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"SPAGHETTI GROSSI N\u00b0 5 con PERE e GORGONZOLA\" width=\"1260\" height=\"709\" src=\"https:\/\/www.youtube.com\/embed\/ClE3W9-jIYs?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<div class=\"wp-container-4 wp-block-group\"><div class=\"wp-block-group__inner-container\">\n<div class=\"wp-container-3 wp-block-columns\">\n<div class=\"wp-container-1 wp-block-column\">\n<h3 id=\"h-ingredients\">INGREDIENTS<\/h3>\n\n\n\n<p>250 g Rummo Spaghetti Grossi N\u00b0 5<\/p>\n\n\n\n<p>700 g pears<\/p>\n\n\n\n<p>220 g Gorgonzola<\/p>\n\n\n\n<p>50 g butter<\/p>\n\n\n\n<p>100 g milk<\/p>\n\n\n\n<p>40 g brandy<\/p>\n\n\n\n<p>Mint<\/p>\n\n\n\n<p>Black pepper<\/p>\n\n\n\n<p>Salt<\/p>\n\n\n\n<p>Extra-virgin olive oil<\/p>\n<\/div>\n\n\n\n<div class=\"wp-container-2 wp-block-column\">\n<h3 id=\"h-directions\">DIRECTIONS<\/h3>\n\n\n\n<p>Peel the pears and cut them into cubes. Melt the butter very slowly in a saucepan, then add the pears. After a couple of minutes, deglaze with the brandy and let the alcohol evaporate. Season with salt and pepper, then cook gently until the pears are golden. Set some aside.<\/p>\n\n\n\n<p>Cut the Gorgonzola into small pieces. Set aside one slice for later, then place the rest in a small saucepan with the milk. Melt the cheese over low heat.<\/p>\n\n\n\n<p>Cook the spaghetti in plenty of salted boiling water. A couple of minutes before the end of the cooking time on the pack, transfer the spaghetti to the saucepan with the pears. Toss, adding a ladleful of pasta cooking water. Pour in the Gorgonzola sauce and mix well. Add the reserved pieces of Gorgonzola and finish cooking the pasta.<\/p>\n\n\n\n<p>Plate the spaghetti and garnish with the pear cubes set aside, a few mint leaves, and a little black pepper. Enjoy!<\/p>\n<\/div>\n<\/div>\n<\/div><\/div>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>Pears and Gorgonzola are a classic fall pairing, bringing together the rich, savory flavor of blue cheese and the sweetness of the fruit. In this recipe, they come together with Rummo Spaghetti Grossi N\u00b0 5 for a dish full of character and flavor. Brandy adds an aromatic note, while fresh mint provides a refreshing finish.<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":8,"featured_media":47673,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[255,10],"tags":[],"acf":[],"uagb_featured_image_src":{"full":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2026\/11\/foto_pere_gorgonzola_800.jpg",800,800,false],"thumbnail":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2026\/11\/foto_pere_gorgonzola_800.jpg",800,800,false],"medium":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2026\/11\/foto_pere_gorgonzola_800.jpg",800,800,false],"medium_large":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2026\/11\/foto_pere_gorgonzola_800-768x768.jpg",768,768,true],"large":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2026\/11\/foto_pere_gorgonzola_800.jpg",800,800,false],"1536x1536":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2026\/11\/foto_pere_gorgonzola_800.jpg",800,800,false],"2048x2048":["https:\/\/www.pastarummo.it\/wp-content\/uploads\/2026\/11\/foto_pere_gorgonzola_800.jpg",800,800,false]},"uagb_author_info":{"display_name":"davide","author_link":"https:\/\/www.pastarummo.it\/en\/author\/davide\/"},"uagb_comment_info":0,"uagb_excerpt":"Pears and Gorgonzola are a classic fall pairing, bringing together the rich, savory flavor of blue cheese and the sweetness of the fruit. In this recipe, they come together with Rummo Spaghetti Grossi N\u00b0 5 for a dish full of character and flavor. Brandy adds an aromatic note, while fresh mint provides a refreshing finish.","yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v15.2.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Spaghetti Grossi N\u00b0 5 | Pasta Rummo - Lenta Lavorazione<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.pastarummo.it\/ricette\/spaghetti-grossi-n-5-con-pere-e-gorgonzola\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Spaghetti Grossi N\u00b0 5 | Pasta Rummo - Lenta Lavorazione\" \/>\n<meta property=\"og:description\" content=\"Pears and Gorgonzola are a classic fall pairing, bringing together the rich, savory flavor of blue cheese and the sweetness of the fruit. In this recipe, they come together with Rummo Spaghetti Grossi N\u00b0 5 for a dish full of character and flavor. Brandy adds an aromatic note, while fresh mint provides a refreshing finish.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.pastarummo.it\/ricette\/spaghetti-grossi-n-5-con-pere-e-gorgonzola\/\" \/>\n<meta property=\"og:site_name\" content=\"Pasta Rummo - Lenta Lavorazione\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/it-it.facebook.com\/pastarummo\/\" \/>\n<meta property=\"article:published_time\" content=\"2026-11-11T08:00:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-11-10T18:07:54+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.pastarummo.it\/wp-content\/uploads\/2026\/11\/foto_pere_gorgonzola_800.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"800\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\">\n\t<meta name=\"twitter:data1\" content=\"davide\">\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\">\n\t<meta name=\"twitter:data2\" content=\"1 minute\">\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.pastarummo.it\/en\/#organization\",\"name\":\"Rummo S.p.A.\",\"url\":\"https:\/\/www.pastarummo.it\/en\/\",\"sameAs\":[\"https:\/\/it-it.facebook.com\/pastarummo\/\",\"https:\/\/www.instagram.com\/pasta_rummo\/?hl=it\",\"https:\/\/it.linkedin.com\/company\/rummo-s.p.a.\",\"https:\/\/www.youtube.com\/channel\/UCJvDvA6siKVw6p82txwmLOQ\/\"],\"logo\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.pastarummo.it\/en\/#logo\",\"inLanguage\":\"en-GB\",\"url\":\"https:\/\/www.pastarummo.it\/wp-content\/uploads\/2019\/04\/logo_rummo.png\",\"width\":240,\"height\":132,\"caption\":\"Rummo S.p.A.\"},\"image\":{\"@id\":\"https:\/\/www.pastarummo.it\/en\/#logo\"}},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.pastarummo.it\/en\/#website\",\"url\":\"https:\/\/www.pastarummo.it\/en\/\",\"name\":\"Pasta Rummo - Lenta Lavorazione\",\"description\":\"Pasta Rummo - Lenta Lavorazione\",\"publisher\":{\"@id\":\"https:\/\/www.pastarummo.it\/en\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/www.pastarummo.it\/en\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-GB\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.pastarummo.it\/ricette\/spaghetti-grossi-n-5-con-pere-e-gorgonzola\/#primaryimage\",\"inLanguage\":\"en-GB\",\"url\":\"https:\/\/www.pastarummo.it\/wp-content\/uploads\/2026\/11\/foto_pere_gorgonzola_800.jpg\",\"width\":800,\"height\":800,\"caption\":\"Spaghetti grossi n\\u00b0 5 Rummo con pere e gorgonzola\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.pastarummo.it\/ricette\/spaghetti-grossi-n-5-con-pere-e-gorgonzola\/#webpage\",\"url\":\"https:\/\/www.pastarummo.it\/ricette\/spaghetti-grossi-n-5-con-pere-e-gorgonzola\/\",\"name\":\"Spaghetti Grossi N\\u00b0 5 | Pasta Rummo - Lenta Lavorazione\",\"isPartOf\":{\"@id\":\"https:\/\/www.pastarummo.it\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.pastarummo.it\/ricette\/spaghetti-grossi-n-5-con-pere-e-gorgonzola\/#primaryimage\"},\"datePublished\":\"2026-11-11T08:00:00+00:00\",\"dateModified\":\"2026-11-10T18:07:54+00:00\",\"inLanguage\":\"en-GB\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.pastarummo.it\/ricette\/spaghetti-grossi-n-5-con-pere-e-gorgonzola\/\"]}]},{\"@type\":\"Article\",\"@id\":\"https:\/\/www.pastarummo.it\/ricette\/spaghetti-grossi-n-5-con-pere-e-gorgonzola\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.pastarummo.it\/ricette\/spaghetti-grossi-n-5-con-pere-e-gorgonzola\/#webpage\"},\"author\":{\"@id\":\"https:\/\/www.pastarummo.it\/en\/#\/schema\/person\/19d0fa6bf67d5222472f7e8063e1725a\"},\"headline\":\"Spaghetti Grossi N\\u00b0 5\",\"datePublished\":\"2026-11-11T08:00:00+00:00\",\"dateModified\":\"2026-11-10T18:07:54+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.pastarummo.it\/ricette\/spaghetti-grossi-n-5-con-pere-e-gorgonzola\/#webpage\"},\"publisher\":{\"@id\":\"https:\/\/www.pastarummo.it\/en\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.pastarummo.it\/ricette\/spaghetti-grossi-n-5-con-pere-e-gorgonzola\/#primaryimage\"},\"articleSection\":\"RECIPES &amp; 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